Xanthin in corn starch residue is a mixture of fat soluble and water soluble pigments, which are blood red in colour in the pure extraction and lemon yellow in its diluted solution.
利用玉米生糖工艺中
淀粉渣提取
玉米黄色
,主要成分是一种脂溶
色
和少量
较大
色
,呈血红色,其稀释液呈柠檬黄色。