Phytotoxicity: Phytotoxic to many broad-leaved crops, particularly sugar beet and brassicas.
对甘、
感。
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Beets, grown already in Babylonian times for their leaves (like the modern beet varieties called chards), were then developed for their edible roots and finally (in the 18th century) for their sugar content (sugar beets).
甜菜在巴比伦时就已经因其叶子而被种植(就像现
的甜菜品种,称为甜菜),后来又因其可食用的根而被开
,最后(在 18 世纪)因其含糖量而被开
(甜菜)。