Wheat gluten was a kind of mixture of nature proteins separated from the deep process of wheat, which was named as vital mucedin and composed of glutenin and gliadin.
小麦
朊粉又名活性面筋粉,富含麦
、醇溶,是小麦深加
过程中分离出来的一
天然制品。
Wheat gluten was a kind of mixture of nature proteins separated from the deep process of wheat, which was named as vital mucedin and composed of glutenin and gliadin.
小麦朊粉又名活性面筋粉,富含麦、醇溶,是小麦深加过程中分离出来的一天然制品。
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