母;
黏着的;Yeasty Tasting term used to describe the distinctive smell of yeast (as in unbaked bread dough).
品尝术语，用来描述
母的特殊味道（就像生面团味）。
母的；起泡沫的；
的；动荡的
: yeastier, yeastiest Yeasty Tasting term used to describe the distinctive smell of yeast (as in unbaked bread dough).
品尝术语，用来描述母的特殊味道（就像生面团味）。
This paper compared with several ways of yeastiness, determined the yeasty method using old pickle to add matural water,which suits large quantity of production in industrialization.
本文以各种蔬菜为原料，通过对几种
式的
，确定了陈泡菜水加自然法适合于工业化大批量生产。
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现问题，欢迎向我们指正。
