Spring bamboo shoots up after the rain.

雨后春笋。

Bamboo shoots are a traditional Chinese food.

竹笋是传统食物。

You can see he's holding that bit of bamboo shoot.

你能看到他拿着小截竹筒。

She celebrated with a cake topped with watermelons, carrots and bamboo shoots.

她得到面放着西瓜、胡萝卜和竹笋蛋糕来庆祝生日。

Every day, Ye checks the jars containing sour bamboo shoots before going to sleep.

阿亮每天睡觉前，要查看自家酸笋坛子。

But Bao has instead used Suichang winter bamboo shoot that is 20 times more expensive.

但是老包却使用，价格高出20倍遂昌冬笋。

Every day, Ye checks the jars containing sour bamboo shoots before he goes to sleep.

阿亮每天睡觉前，要查看自家酸笋坛子。

Bao is cooking soup with winter bamboo shoots.

老包正用冬笋制作道家常笋汤。

The Rain Water solar term is the best time of year to enjoy fresh bamboo shoots.

雨水节气是年享用新鲜竹笋最佳时节。

Sir, you'd like wine flavored bamboo shoots, mixed vegetable and jasmine with white Fungi. Am I right?

先生，您点了酒醉冬笋、素什锦和莱莉银耳，对吗?

The Book of Songs, a 2,500-year-old Chinese book, records how Chinese people even then consumed bamboo shoots.

《诗经》这本有 2500 年历史古籍记载了当时人食用竹笋情况。

Braised yellow croaker with soybean and sour bamboo shoot has an authentic Guangxi flavor.

黄豆酸笋小黄鱼，地道广西风味菜。

Deep-fry tiny yellow croakers first, then cook them with soybeans and the sour bamboo shoots in oil.

将长不大小黄鱼事先炸透，与黄豆酸笋同炒。

The winter bamboo shoot is seasonal and hard to preserve.

冬笋时令性极强又难以保存。

The salted pork and bamboo shoots, with a half-and-half proportion, will be fried before being simmered in soup stock.

咸猪肉、笋各放半，在柴锅煸炒加高汤慢炖。

So the long beans, eggplant, a Thai eggplant and then bamboo shoot, grill mackerel and of course fermented gut fish.

豆角、茄子、泰茄子，然后是竹笋、烤鲭鱼，当然还有发酵内脏鱼。

Every lunar February, the spring bamboo shoot succeeds the winter shoot as the main ingredient for making the soup.

再过节气，春笋即将取代冬笋继续成就精彩腌笃鲜。

The biggest-ever bamboo shoot in Suichang was harvested in his bamboo forest.

他毛竹林里长出过遂昌最大冬笋。

The winter bamboo shoot hides in the earth, and is hard to find on the surface.

冬笋藏在土层下面，从竹林表面看什么也没有。

The most tender bamboo shoots can be harvested between mid-June and mid-September.

6月旬左右到9月旬，这时间是采笋季节最细腻最嫩竹笋。