LIKE a thirsty partygoer swigging from two different bottles, big Western brewers are simultaneously pursuing two strategies for growth.
像一个口渴的人在两手各拿一瓶痛饮,西方大的造商也同时定两套发展战略。
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In April transgender influencer Dylan Mulvaney promoted a leading US brewer.
今年4月,变性人影响力人物迪伦·马尔瓦尼提拔了一家美国领先啤酒酿造商。
Tonto brewers must travel farther for their bananas.
Tonto酿造者必须走更远路才能获得香蕉。
It would make the activities of home brewers of tonto a crime.
这将会使在家自酿tonto变成犯罪行为。
Most of the barley is bought by brewers, and is made into malt.
大麦多数都让酿酒人买去制作麦芽了。
But other brewers around the country are taking notice.
不过美国其他酒厂开始对此事关起来了。
Today's brewers think it could thrive by focusing exclusively on the refreshing.
如今酿酒商认为,只要专于提神这一部分,它就能蓬勃发展。
Researchers and brewers in the state of Arizona are working on a water-saving project.
亚利桑那州一些研究人员和酒厂正在着手一个节约用水项目。
Brewers understand the importance of saving water.
因为酒厂明白节约用水重要性。
Brewers have been advised to strengthen their supply chains.
他当地酿酒商加强供应链。
Part of the brewers' interest stems from boozeless beer's frothy margins.
酿酒商兴趣部分源于无酒精啤酒泡沫利润。
Although I would rather use brewer's yeast as it's fresher.
但我宁愿使用啤酒酵母,因为它更新鲜。
You would make a fine brewer's boy, if you were not too old.
你不如学学怎么酿酒,但愿年龄还不太大。
Multinational brewers saw them as " distressed purchases" and sold them under separate brands far removed from flagship marques.
跨国啤酒商将其视为“廉价货”,并将其与旗舰产品区分开来,以独立品牌销售。
Brewers say you need up to five liters of water to make one liter of beer.
很多酒厂都表示,酿1升啤酒需要多达5升水。
All my property, both personal and real, to my dear cousins, Samuel Swipes, of Malt Street, brewer, Yes!
我所有财产,个人名下或不产,给予我亲爱表弟麦芽街酿酒人塞缪尔·斯威伯,正是!
For the past two decades, the brewer has outspent all other brands in advertising at the SUPERBOWL.
在过去20年里,这家啤酒商在超级碗上广告支出超过了其他所有品牌。
Indeed, many brewers believe that their booze-free products can refresh the parts of the market regular beers cannot.
事实上,许多啤酒酿造商相信,他无酒精产品可以唤醒普通啤酒无法唤醒部分市场。
Women could be brewers, and perhaps even merchants, and overall had more autonomy among Vikings than in many other medieval societies.
女性可以成为酿酒师,甚至可能是商人,总体而言,维京人比其他许多中世纪社会拥有更多自主权。
So mostly saccharomyces cerevisiae, which is your typical brewers yeast, but we do also use brettanomyces which is a wild yeast.
所以主要是酵母菌,这是典型啤酒酵母,但我也使用酒香酵母,这是一种野生酵母。
Craft brewers, which have thrived in recent years, work in small batches for which stripping away alcohol is uneconomical.
近年来蓬勃发展精酿啤酒商,都是小批量生产,这样脱酒精是不经济。
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