Oil spotting (oleocellosis) was a prevalent physiological rind disorder of citrus fruits that was caused by the action of phytotoxic rind oils released from the oil cells in the flavedo.
摘要油斑病是发
在柑橘果实上的一种常见的
病害，是由
柑橘外皮
溢出的橘油的光毒造成的。
Oil spotting (oleocellosis) was a prevalent physiological rind disorder of citrus fruits that was caused by the action of phytotoxic rind oils released from the oil cells in the flavedo.
摘要油斑病是发在柑橘果实上的一种常见的病害，是由柑橘外皮溢出的橘油的光毒造成的。
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