Then a baker's strain of the yeast Saccharomyees eerevisiae, which contains maltase, invertase, and zymase enzymes, is added.
然后加入一
酵母,它包含麦芽糖酶、
酶(糖酶)酿酶。
酶Then a baker's strain of the yeast Saccharomyees eerevisiae, which contains maltase, invertase, and zymase enzymes, is added.
然后加入一酵母,它包含麦芽糖酶、酶(糖酶)酿酶。
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